All grain parts rye bread, 800 g, 800 g

All grain parts rye bread, 800 g, 800 g

800 g

Healthier picks of the same kind

Rye bread with pumpkin seeds, organic 196 kcal · 100 g 26% fewer kcal more fruit & veg Compare → A 79
Real Rye Bread with Sunflower Seeds, 730 g 283 kcal · 100 g more fruit & veg Compare → B 71
All: rye bread
100 g and 800 g
264kcal
1115 kJ / 264 kcal
Whole pack (800 g)
2112 kcal
Fat
1 g
4% of energy
Carbohydrates
54,2 g
88% of energy
Proteins
5,1 g
8% of energy
Nutrition per 100 g and per 800 g pack
Nutrient 100 g 800 g
Energy 1115 kJ / 264 kcal
2112 kcal
106% RI
Fat 1 g
8 g
11% RI
of which saturates 0.1 g
0.8 g
4% RI
Carbohydrate 54.2 g
434 g
167% RI
of which sugars 8.9 g
71 g
79% RI
Protein 5.1 g
41 g
82% RI
Salt 0.9 g
7.2 g
120% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

C 54
Average
54 out of 100 · Judged as: food
Lowers the score
  • Salt −4
  • Sugars −2
  • Energy −3
Raises the score
  • Protein +2
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

1.9 g
Protein / 100 kcal
16%
Sugar of carbs
10%
Saturated of fat
Largest share first

6 ingredients · No additives

Tap an ingredient to see every product that contains it.

How many calories are in All grain parts rye bread, 800 g, 800 g?
100 g – 264 kcal. 1 pack (800 g) ≈ 2112 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 5,1 g, fat 1 g, carbohydrate 54,2 g.
Is All grain parts rye bread, 800 g, 800 g a healthy choice?
Health grade C (54 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-09-06

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