Low-fat HOMEMADE curd ROKIŠKIO, 0.5% fat, 500 g
98 kcal · 100 g
71% fewer kcal
less saturated fat
Compare →
A
100
Fat-free ŽEMAITIJOS curd, 0.5% fat, 1 kg
96 kcal · 100 g
72% fewer kcal
less saturated fat
Compare →
A
100
Low-fat HOMEMADE curd ROKIŠKIO, 0.5% fat, 180 g
98 kcal · 100 g
71% fewer kcal
less saturated fat
Compare →
A
100
| Nutrient | 100 g | 45 g |
|---|---|---|
| Energy | 1428 kJ / 341 kcal |
153 kcal
8% RI
|
| Fat | 22.5 g |
10 g
14% RI
|
| of which saturates | 13.4 g |
6 g
30% RI
|
| Carbohydrate | 24.9 g |
11 g
4% RI
|
| of which sugars | 22.4 g |
10 g
11% RI
|
| Protein | 10.1 g |
4.5 g
9% RI
|
| Salt | 0.1 g |
0 g
1% RI
|
RI – reference intake for an adult (2000 kcal).
From the product label · updated 2026-10
We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.
Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.
7 ingredients · No additives
Tap an ingredient to see every product that contains it.
Added by a community member · 2026-08-08
Follow stebi.me
Where the sugar hides, which has the most protein, which yogurt is better – short comparisons worth saving.