kalamata olive

Every store’s version of the same product.

8 products
KALAMATA olives pitted GAEA, 150 g / 140 g
D
KALAMATA olives pitted GAEA, 150 g / 140 g
226 kcal Fat 22,5 g Carbs 3,9 g Prot. 1,8 g
Sat. fat 2,8 g Sugars 0,5 g
150 g
KALAMATA olives with pits 300 g / 175 g
D
KALAMATA olives with pits 300 g / 175 g
114 kcal Fat 9,8 g Carbs 3,8 g Prot. 1 g
Sat. fat 1,6 g Sugars 0,8 g
300 g
Pitted Kalamata olives, organic
E
Pitted Kalamata olives, organic
289 kcal Fat 30 g Carbs 0,7 g Prot. 1,5 g
Fibre 5,3 g Sat. fat 4 g Sugars 0,1 g
340 g
KALAMATA olives GAEA pitted, 290 g
E
KALAMATA olives GAEA pitted, 290 g
172 kcal Fat 18,7 g Carbs 2,1 g Prot. 0,9 g
Sat. fat 3 g Sugars 0,5 g
290 g
KALAMATA olives pitted GAEA, 290 g / 160 g
E
KALAMATA olives pitted GAEA, 290 g / 160 g
172 kcal Fat 18,7 g Carbs 2,1 g Prot. 0,9 g
Sat. fat 3 g Sugars 0,5 g
290 g
Pitted Kalamata olives GAEA, 150 g
E
Pitted Kalamata olives GAEA, 150 g
172 kcal Fat 18,7 g Carbs 2,1 g Prot. 0,9 g
Sat. fat 3 g Sugars 0,5 g
150 g
Kalamata olives with pits ICA, 240 g / 150 g
E
Kalamata olives with pits ICA, 240 g / 150 g
210 kcal Fat 23 g Carbs 0,5 g Prot. 1,1 g
Sat. fat 3,3 g Sugars 0 g
240 g
Kalamata olives with pits MADAMA OLIVA, 295 g
E
Kalamata olives with pits MADAMA OLIVA, 295 g
215 kcal Fat 22 g Carbs 1,3 g Prot. 1,4 g
Fibre 2,2 g Sat. fat 2,4 g Sugars 0 g
295 g

About this list

This list gathers every product that is the same food — whatever the store, the brand or the pack size. The product behind the label is recognised automatically from its name and composition, so one page shows which one is the healthiest and how their nutrition and ingredients differ.