Curd ŽAGARĖS DAIRY, 9% fat, 450 g

Curd ŽAGARĖS DAIRY, 9% fat, 450 g

450 g

Healthier picks of the same kind

Low-fat HOMEMADE curd ROKIŠKIO, 0.5% fat, 500 g 98 kcal · 100 g 36% fewer kcal less saturated fat Compare → A 100
Fat-free ŽEMAITIJOS curd, 0.5% fat, 1 kg 96 kcal · 100 g 37% fewer kcal less saturated fat Compare → A 100
Curd WELL DONE, 0.5% fat, 500 g 98 kcal · 100 g 36% fewer kcal less saturated fat Compare → A 100
Low-fat HOMEMADE curd ROKIŠKIO, 0.5% fat, 180 g 98 kcal · 100 g 36% fewer kcal less saturated fat Compare → A 100
All: curd
100 g and 450 g
153kcal
641 kJ/ 153 kcal
Whole pack (450 g)
689 kcal
Fat
9 g
53% of energy
Carbohydrates
3 g
8% of energy
Proteins
15,1 g
39% of energy
Nutrition per 100 g and per 450 g pack
Nutrient 100 g 450 g
Energy 641 kJ/ 153 kcal
689 kcal
34% RI
Fat 9 g
41 g
58% RI
of which saturates 5.2 g
23 g
117% RI
Carbohydrate 3 g
14 g
5% RI
of which sugars 3 g
14 g
15% RI
Protein 15.1 g
68 g
136% RI
Salt 0 g
0 g
0% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

A 79
Excellent
79 out of 100 · Judged as: food
Lowers the score
  • Energy −1
  • Saturates −5
Raises the score
  • Protein +6
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

9.9 g
Protein / 100 kcal
100%
Sugar of carbs
58%
Saturated of fat
Largest share first

2 ingredients · 1 additive

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How many calories are in Curd ŽAGARĖS DAIRY, 9% fat, 450 g?
100 g – 153 kcal. 1 pack (450 g) ≈ 689 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 15,1 g, fat 9 g, carbohydrate 3 g.
Is Curd ŽAGARĖS DAIRY, 9% fat, 450 g a healthy choice?
Health grade A (79 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-09-02

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