rye bread

Every store’s version of the same product.

32 products
All grain parts rye bread JONĖ without added yeast, 340 g
C
All grain parts rye bread JONĖ without added yeast, 340 g
259 kcal Fat 1 g Carbs 55,3 g Prot. 5,3 g
Sat. fat 0,3 g Sugars 10,4 g
340 g
MOČIUTĖS rye bread with sourdough, 700 g
C
MOČIUTĖS rye bread with sourdough, 700 g
231 kcal Fat 1,1 g Carbs 44 g Prot. 6,9 g
Sat. fat 0,2 g Sugars 7 g
700 g
Rye bread with sourdough MOČIUTĖS, 700 g
C
Rye bread with sourdough MOČIUTĖS, 700 g
231 kcal Fat 1,1 g Carbs 44 g Prot. 6,9 g
Sat. fat 0,2 g Sugars 7 g
700 g
Rye sliced bread JONĖ without yeast, 390 g
C
Rye sliced bread JONĖ without yeast, 390 g
262 kcal Fat 0,9 g Carbs 56,1 g Prot. 4,8 g
Sat. fat 0,1 g Sugars 7,3 g
390 g
Rye bread JONĖ, 390g
C
Rye bread JONĖ, 390g
262 kcal Fat 0,9 g Carbs 56,1 g Prot. 4,8 g
Sat. fat 0,1 g Sugars 7,3 g
390 g
Rye sliced bread without yeast JONĖ, 800 g
C
Rye sliced bread without yeast JONĖ, 800 g
262 kcal Fat 0,9 g Carbs 56,1 g Prot. 4,8 g
Sat. fat 0,1 g Sugars 7,3 g
800 g
Crispy rye bread FINN CRISP ORIGINAL, 200 g
D
Crispy rye bread FINN CRISP ORIGINAL, 200 g
339 kcal Fat 2,6 g Carbs 59 g Prot. 11 g
Sat. fat 0,4 g Sugars 1,6 g
200 g
Whole grain rye sliced bread, 800 g
D
Whole grain rye sliced bread, 800 g
249 kcal Fat 1,1 g Carbs 53 g Prot. 6,8 g
Sat. fat 0,2 g Sugars 11 g
800 g

About this list

This list gathers every product that is the same food — whatever the store, the brand or the pack size. The product behind the label is recognised automatically from its name and composition, so one page shows which one is the healthiest and how their nutrition and ingredients differ.