lt ru

Search: Cooking · A–B

16 results

Grade

Fat

Sort

By relevance Healthiest

B

Sunflower and olive oil for cooking EXTRA LINE, 1 l

825 kcal Fat 92 g Carbs 0 g Prot. 0 g

Sat. fat 11 g Sugars 0 g

1 l

A

Quick-cooking oat flakes in a box GALINTA, 500 g

365 kcal Fat 6,7 g Carbs 67,5 g Prot. 13,8 g

Sat. fat 1,3 g Sugars 1,3 g

500 g

B

Quick-cooking rice flakes RIMI, 400 g

359 kcal Fat 0,8 g Carbs 80 g Prot. 7 g

Sat. fat 0,1 g Sugars 0,5 g

400 g

A

Organic quick-cooking oat flakes AUGA, 500 g

360 kcal Fat 6,4 g Carbs 56,5 g Prot. 13,4 g

Sat. fat 1,2 g Sugars 1,2 g

500 g

A

Quick cooking all grain oat flakes WELL DONE, 500 g

357 kcal Fat 6,1 g Carbs 61 g Prot. 13 g

Sat. fat 1,1 g Sugars 1,2 g

500 g

A

Oat flakes MALSENA (quick cooking), 400 g

389 kcal Fat 7 g Carbs 66 g Prot. 17 g

Sat. fat 1,4 g Sugars 1 g

400 g

A

Quick cooking oat flakes DOBELE, 500 g

364 kcal Fat 6,9 g Carbs 55,1 g Prot. 14,2 g

Fibre 12,3 g Sat. fat 1 g Sugars 1,2 g

500 g

B

Soy cream for cooking, organic LIMA, 200 ml

171 kcal Fat 17 g Carbs 2,2 g Prot. 2,7 g

Fibre 0,8 g Sat. fat 2 g Sugars 2 g

200 ml

A

Almond cream for cooking without sugar, organic ECOMIL, 200 ml

97 kcal Fat 8,9 g Carbs 2 g Prot. 1,5 g

Sat. fat 0,8 g Sugars 0,5 g

200 ml

A

Almond cream for cooking, organic

93 kcal Fat 8,5 g Carbs 1 g Prot. 1,3 g

Sat. fat 0,9 g Sugars 1 g

200 ml

B

Soy product for cooking ALPRO, 250 ml

149 kcal Fat 14 g Carbs 1,2 g Prot. 2 g

Sat. fat 1,6 g Sugars 1,2 g

250 ml

B

Soy product for cooking ALPRO, 14%, 250 ml

142 kcal Fat 14 g Carbs 1,2 g Prot. 2 g

Sat. fat 1,6 g Sugars 1,2 g

250 ml

A

Frozen Greek Vegetables for Cooking HORTEX, 400 g

59 kcal Fat 1,8 g Carbs 8,1 g Prot. 1,6 g

Sat. fat 0,4 g Sugars 1,9 g

400 g

A

Quick-cooking oat flakes RIMI, 450 g

368 kcal Fat 7 g Carbs 58,7 g Prot. 12,5 g

Sat. fat 1,2 g Sugars 0,7 g

450 g

A

Organic whole grain quick-cooking oatmeal

360 kcal Fat 6,4 g Carbs 56,5 g Prot. 13,4 g

Sat. fat 1,2 g Sugars 1,2 g

500 g

A

Quick-cooking oatmeal

368 kcal Fat 7 g Carbs 58,7 g Prot. 12,5 g

Sat. fat 1,2 g Sugars 0,7 g

1,2 kg