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Hydroxypropylmethylcellulose

Additive 5 products

Hydroxypropylmethylcellulose is a food additive. Below are all the products whose label lists it, ordered just like the other lists.

Usually together with

Gluten-free bread SCHAR MAESTRO VITAL, 350 g

257 kcal Fat 7,7 g Carbs 37 g Prot. 4,6 g

Sat. fat 0,9 g Sugars 2,9 g

350 g

Gluten-free bread SCHAR SURDEGSBRÖD, 240 g

220 kcal Fat 3,7 g Carbs 38 g Prot. 4,1 g

Sat. fat 0,5 g Sugars 5,3 g

240 g

Gluten-free bread SCHAR MAESTRO CEREALE, 300 g

249 kcal Fat 6,6 g Carbs 38 g Prot. 4,5 g

Sat. fat 0,8 g Sugars 4,1 g

300 g

Gluten-free bread with seeds SCHAR P. MULT., 250 g

235 kcal Fat 4,9 g Carbs 40 g Prot. 3,6 g

Sat. fat 0,6 g Sugars 7 g

250 g

Refreshing bread without gluten SCHAR PAN BLANCO, 250g

211 kcal Fat 2,7 g Carbs 41 g Prot. 2,4 g

Sat. fat 0,4 g Sugars 7,9 g

250 g