Gluten-free bread with seeds SCHAR P. MULT., 250 g

Gluten-free bread with seeds SCHAR P. MULT., 250 g

250 g
C 50 Average Lowers the score: Salt
235 kcal · 100 g · 1 pack (250 g) ≈ 588 kcal

Healthier picks of the same kind

All: gluten-free bread
100 g and 250 g
235kcal
987 kJ/ 235 kcal
Whole pack (250 g)
588 kcal
Fat
4,9 g
20% of energy
Carbohydrates
40 g
73% of energy
Proteins
3,6 g
7% of energy
Nutrition per 100 g and per 250 g pack
Nutrient 100 g 250 g
Energy 987 kJ/ 235 kcal
588 kcal
29% RI
Fat 4.9 g
12 g
18% RI
of which saturates 0.6 g
1.5 g
8% RI
Carbohydrate 40 g
100 g
38% RI
of which sugars 7 g
18 g
19% RI
Protein 3.6 g
9 g
18% RI
Salt 1.1 g
2.8 g
46% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

C 50
Average
50 out of 100 · Judged as: food
Lowers the score
  • Salt −5
  • Sugars −2
  • Energy −2
Raises the score
  • Protein +1
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

1.5 g
Protein / 100 kcal
18%
Sugar of carbs
12%
Saturated of fat
How many calories are in Gluten-free bread with seeds SCHAR P. MULT., 250 g?
100 g – 235 kcal. 1 pack (250 g) ≈ 588 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 3,6 g, fat 4,9 g, carbohydrate 40 g.
Is Gluten-free bread with seeds SCHAR P. MULT., 250 g a healthy choice?
Health grade C (50 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-07-22

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