Gluten-free bread SCHAR SURDEGSBRÖD, 240 g

Gluten-free bread SCHAR SURDEGSBRÖD, 240 g

240 g
C 57 Average Lowers the score: Salt
220 kcal · 100 g · 1 pack (240 g) ≈ 528 kcal

Healthier picks of the same kind

Choux KLAIPĖDA bread with sunflower seeds, 400 g 278 kcal · 100 g more fruit & veg less salt Compare → A 93
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All: Bread
100 g and 240 g
220kcal
924 kJ / 220 kcal
Whole pack (240 g)
528 kcal
Fat
3,7 g
17% of energy
Carbohydrates
38 g
75% of energy
Proteins
4,1 g
8% of energy
Nutrition per 100 g and per 240 g pack
Nutrient 100 g 240 g
Energy 924 kJ / 220 kcal
528 kcal
26% RI
Fat 3,7 g
8.9 g
13% RI
of which saturates 0,5 g
1.2 g
6% RI
Carbohydrate 38 g
91 g
35% RI
of which sugars 5,3 g
13 g
14% RI
Protein 4,1 g
9.8 g
20% RI
Salt 1 g
2.4 g
40% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

C 57
Average
57 out of 100 · Judged as: food
Lowers the score
  • Salt −4
  • Sugars −1
  • Energy −2
Raises the score
  • Protein +1
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

1.9 g
Protein / 100 kcal
14%
Sugar of carbs
14%
Saturated of fat
How many calories are in Gluten-free bread SCHAR SURDEGSBRÖD, 240 g?
100 g – 220 kcal. 1 pack (240 g) ≈ 528 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 4,1 g, fat 3,7 g, carbohydrate 38 g.
Is Gluten-free bread SCHAR SURDEGSBRÖD, 240 g a healthy choice?
Health grade C (57 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-08-03

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