Whole grain bread with sourdough, organic YUKYBIO

Whole grain bread with sourdough, organic YUKYBIO

Healthier picks of the same kind

Choux KLAIPĖDA bread with sunflower seeds, 400 g 278 kcal · 100 g less salt more fruit & veg Compare → A 93
Light sourdough bread with seeds PROTEICO, organic YUKYBIO 279 kcal · 100 g less salt more protein Compare → A 82
All: bread
100 g / ml
286kcal
1203 kJ / 286 kcal
Fat
8,7 g
28% of energy
Carbohydrates
39 g
57% of energy
Proteins
10 g
15% of energy
Nutrition per 100 grams or millilitres
Nutrient 100 g Of daily
Energy 1203 kJ / 286 kcal
Fat 8.7 g
12%
of which saturates 1 g
5%
Carbohydrate 39 g
15%
of which sugars 0.9 g
1%
Protein 10 g
20%
Fibre 6 g
Salt 1.1 g
18%

From the product label · updated 2026-10

C 64
Average
64 out of 100 · Judged as: food
Lowers the score
  • Salt −5
  • Energy −3
Raises the score
  • Protein +4
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

3.5 g
Protein / 100 kcal
2%
Sugar of carbs
11%
Saturated of fat
How many calories are in Whole grain bread with sourdough, organic YUKYBIO?
100 g – 286 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 10 g, fat 8,7 g, carbohydrate 39 g.
Is Whole grain bread with sourdough, organic YUKYBIO a healthy choice?
Health grade C (64 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-07-23

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