Sauce with garlic, herbs HELLMANN'S, 250 ml

Sauce with garlic, herbs HELLMANN'S, 250 ml

250 ml
D 25 Poor Lowers the score: Salt Lowers the score: Sugars
141 kcal · 100 ml · 1 pack (250 ml) ≈ 353 kcal

Healthier picks of the same kind

Sardines in tomato sauce, 120 g 140 kcal · 100 g less sugar more protein Compare → A 96
Organic beans in tomato sauce BILLA BIO, 370 ml 72 kcal · 100 g 49% fewer kcal less sugar Compare → A 93
Sardines in tomato sauce CLEVER, 125 g 195 kcal · 100 g less sugar less salt Compare → A 93
All: Sauce
100 ml and 250 ml
141kcal
599 kJ/ 141 kcal
Whole pack (250 ml)
353 kcal
Fat
0,7 g
4% of energy
Carbohydrates
29,3 g
87% of energy
Proteins
2,9 g
9% of energy
Nutrition per 100 ml and per 250 ml pack
Nutrient 100 ml 250 ml
Energy 599 kJ/ 141 kcal
353 kcal
18% RI
Fat 0.7 g
1.8 g
3% RI
of which saturates 0.1 g
0.3 g
1% RI
Carbohydrate 29.3 g
73 g
28% RI
of which sugars 26.1 g
65 g
73% RI
Protein 2.93 g
7.3 g
15% RI
Salt 1.6 g
4 g
67% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

D 25
Poor
25 out of 100 · Judged as: food
Lowers the score
  • Salt −7
  • Sugars −7
  • Energy −1
Raises the score
  • Protein +1
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

2.1 g
Protein / 100 kcal
89%
Sugar of carbs
14%
Saturated of fat
How many calories are in Sauce with garlic, herbs HELLMANN'S, 250 ml?
100 g – 141 kcal. 1 pack (250 ml) ≈ 353 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 2,9 g, fat 0,7 g, carbohydrate 29,3 g.
Is Sauce with garlic, herbs HELLMANN'S, 250 ml a healthy choice?
Health grade D (25 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-09-03

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