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Fresh chicken thighs, raised without antibiotics, 500 g

Fresh chicken thighs, raised without antibiotics, 500 g

500 g
A 89 Excellent Raises the score: Protein
200 kcal · 100 g

Healthier picks of the same kind

Chicken thigh meat, raised without antibiotics, 1 kg 134 kcal · 100 g 33% fewer kcal Compare → A 96
Fresh chicken broiler thigh meat IKI MEAT, 500 g 134 kcal · 100 g 33% fewer kcal Compare → A 96
Chicken thigh without joint RIMI, grade A, 500g 126 kcal · 100 g 37% fewer kcal Compare → A 96
Broiler drumsticks without joints without skin VP, 500 g 108 kcal · 100 g 46% fewer kcal less saturated fat Compare → A 96
All: chicken thigh
Nutrition
100 g and 500 g
Nutrition taken from open internet sources, not from the store label.
200kcal
837 kJ / 200 kcal
Whole pack (500 g)
1000 kcal
Fat
10 g
46% of energy
Carbohydrates
0 g
0% of energy
Proteins
26 g
54% of energy
Nutrition per 100 g and per 500 g pack
Nutrient 100 g 500 g
Energy 837 kJ / 200 kcal
1000 kcal
50% RI
Fat 10 g
50 g
71% RI
of which saturates 3 g
15 g
75% RI
Carbohydrate 0 g
0 g
0% RI
of which sugars 0 g
0 g
0% RI
Protein 26 g
130 g
260% RI
Salt 0.1 g
0.5 g
8% RI

RI – reference intake for an adult (2000 kcal).

Estimated from the ingredients (AI), not the label · 2026-10

Health score
A 89
Excellent
89 out of 100 · Judged as: food
Lowers the score
  • Energy −2
  • Saturates −2
Raises the score
  • Protein +7
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

Extra metrics
13.0 g
Protein / 100 kcal
30%
Saturated of fat

Common questions

How many calories are in Fresh chicken thighs, raised without antibiotics, 500 g?
100 g – 200 kcal. 1 pack (500 g) ≈ 1000 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 26 g, fat 10 g, carbohydrate 0 g.
Is Fresh chicken thighs, raised without antibiotics, 500 g a healthy choice?
Health grade A (89 of 100), from its sugar, saturated fat, salt, fibre and protein.
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Nutrition

Per 100 g / ml.

Ingredients

Added by a community member · 2026-08-03

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