Back
Pasta made from corn, rice, buckwheat and quinoa, 250 g

Pasta made from corn, rice, buckwheat and quinoa, 250 g

250 g
B 75 Good Lowers the score: Energy Raises the score: Protein
351 kcal · 100 g · 1 pack (250 g) ≈ 878 kcal

Healthier picks of the same kind

Egg and spinach tagliatelle 366 kcal · 100 g more fruit & veg more protein Compare → A 100
Pasta DALLA COSTA with eggs and spinach, 250 g 367 kcal · 100 g more fruit & veg more protein Compare → A 100
Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g 360 kcal · 100 g more fruit & veg more protein Compare → A 100
Beetroot, lentil pasta SALLING FUSILLI, 250 g 380 kcal · 100 g more fruit & veg more protein Compare → A 100
All: Pasta
Nutrition
100 g and 250 g
351kcal
1490 kJ / 351 kcal
Whole pack (250 g)
878 kcal
Fat
1,6 g
4% of energy
Carbohydrates
75 g
87% of energy
Proteins
7,8 g
9% of energy
Nutrition per 100 g and per 250 g pack
Nutrient 100 g 250 g
Energy 1490 kJ / 351 kcal
878 kcal
44% RI
Fat 1,6 g
4 g
6% RI
of which saturates 0,3 g
0.8 g
4% RI
Carbohydrate 75 g
188 g
72% RI
of which sugars 0,7 g
1.8 g
2% RI
Protein 7,8 g
20 g
39% RI
Salt 0 g
0 g
0% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

Health score
B 75
Good
75 out of 100 · Judged as: food
Lowers the score
  • Energy −4
Raises the score
  • Protein +3
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

Extra metrics
2.2 g
Protein / 100 kcal
1%
Sugar of carbs
19%
Saturated of fat
Ingredients
Largest share first

4 ingredients · No additives

corn flour rice flour buckwheat flour quinoa flour

Tap an ingredient to see every product that contains it.

Common questions

How many calories are in Pasta made from corn, rice, buckwheat and quinoa, 250 g?
100 g – 351 kcal. 1 pack (250 g) ≈ 878 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 7,8 g, fat 1,6 g, carbohydrate 75 g.
Is Pasta made from corn, rice, buckwheat and quinoa, 250 g a healthy choice?
Health grade B (75 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-09-02

Follow stebi.me

Label facts, in your feed every day

Where the sugar hides, which has the most protein, which yogurt is better – short comparisons worth saving.

Instagram @stebi.me Facebook stebime Threads @stebi.me