Marinated pork belly slices with pepper, 1 kg

Marinated pork belly slices with pepper, 1 kg

1 kg

Healthier picks of the same kind

Chilled pork belly with bone, skin, 1 kg 300 kcal · 100 g 29% fewer kcal less salt Compare → D 36
Pork belly in garlic marinade, 1 kg 419 kcal · 100 g less salt Compare → D 18
All: pork belly
100 g and 1 kg
420kcal
1734 kJ / 420 kcal
Whole pack (1 kg)
4200 kcal
Fat
40 g
86% of energy
Carbohydrates
1,1 g
1% of energy
Proteins
14 g
13% of energy
Nutrition per 100 g and per 1 kg pack
Nutrient 100 g 1 kg
Energy 1734 kJ / 420 kcal
4200 kcal
210% RI
Fat 40 g
400 g
571% RI
of which saturates 17 g
170 g
850% RI
Carbohydrate 1.1 g
11 g
4% RI
of which sugars 0.8 g
8 g
9% RI
Protein 14 g
140 g
280% RI
Salt 1.1 g
11 g
183% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

E 7
Very poor
7 out of 100 · Judged as: food
Lowers the score
  • Salt −5
  • Energy −5
  • Saturates −10
Raises the score
  • Protein +5
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

3.3 g
Protein / 100 kcal
73%
Sugar of carbs
43%
Saturated of fat
How many calories are in Marinated pork belly slices with pepper, 1 kg?
100 g – 420 kcal. 1 pack (1 kg) ≈ 4200 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 14 g, fat 40 g, carbohydrate 1,1 g.
Is Marinated pork belly slices with pepper, 1 kg a healthy choice?
Health grade E (7 of 100), from its sugar, saturated fat, salt, fibre and protein.

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Nutrition

Per 100 g / ml.

Ingredients

Added by a community member · 2026-08-01

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