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Hot smoked, boiled pig tongues vacuum packed, 1 kg

Hot smoked, boiled pig tongues vacuum packed, 1 kg

1 kg
E 0 Very poor Lowers the score: Saturates Lowers the score: Salt
340 kcal · 100 g

Healthier picks of the same kind

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All: Hot smoked
Nutrition
100 g and 1 kg
340kcal
1406 kJ / 340 kcal
Whole pack (1 kg)
3400 kcal
Fat
32 g
99% of energy
Carbohydrates
0,4 g
1% of energy
Proteins
0 g
0% of energy
Nutrition per 100 g and per 1 kg pack
Nutrient 100 g 1 kg
Energy 1406 kJ / 340 kcal
3400 kcal
170% RI
Fat 32 g
320 g
457% RI
of which saturates 12 g
120 g
600% RI
Carbohydrate 0.4 g
4 g
2% RI
of which sugars 0.4 g
4 g
4% RI
Protein 0 g
0 g
0% RI
Salt 1.7 g
17 g
283% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

Health score
E 0
Very poor
0 out of 100 · Judged as: food
Lowers the score
  • Salt −8
  • Energy −4
  • Saturates −10
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

Extra metrics
0.0 g
Protein / 100 kcal
100%
Sugar of carbs
38%
Saturated of fat
Ingredients
Largest share first

12 ingredients · 8 additives

pork tongue water salt soy protein isolate e451 e451 e450 e450 calcium sulfate e508 agar e407a e425 e425 maltodextrin e1400 flavor enhancer e621 e621 e316 e316

Tap an ingredient to see every product that contains it.

Common questions

How many calories are in Hot smoked, boiled pig tongues vacuum packed, 1 kg?
100 g – 340 kcal. 1 pack (1 kg) ≈ 3400 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 0 g, fat 32 g, carbohydrate 0,4 g.
Is Hot smoked, boiled pig tongues vacuum packed, 1 kg a healthy choice?
Health grade E (0 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-07-18

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