Hot smoked, boiled pig tongues vacuum packed, 1 kg or Hot smoked, boiled broiler chicken half, I r., 1 kg?

Energy 340 kcal 111 kcal
Fat 32 g 4,2 g
of which saturates 12 g 0,8 g
Carbohydrate 0,4 g 1,2 g
of which sugars 0,4 g 0,5 g
Protein 0 g 17,3 g
Salt 1,7 g 1,3 g

Figures from the product labels. Green is the better value.

Hot smoked, boiled pig tongues vacuum packed, 1 kg
E
Hot smoked, boiled pig tongues vacuum packed, 1 kg
340 kcal Fat 32 g Carbs 0,4 g Prot. 0 g
Sat. fat 12 g Sugars 0,4 g
1 kg
Hot smoked, boiled broiler chicken half, I r., 1 kg
A
Hot smoked, boiled broiler chicken half, I r., 1 kg
111 kcal Fat 4,2 g Carbs 1,2 g Prot. 17,3 g
Sat. fat 0,8 g Sugars 0,5 g
1 kg