Frozen pancakes with ham and cheese filling, 400 g

Frozen pancakes with ham and cheese filling, 400 g

400 g

Healthier picks of the same kind

Pancakes with cottage cheese LIUTUKAS IR KO, 400 g 206 kcal · 100 g less saturated fat less salt Compare → A 79
Žemaitukai pancakes with meat filling LIŪTUKAS IR KO, 700 g 135 kcal · 100 g 31% fewer kcal less saturated fat Compare → A 79
Frozen VIČI pancakes, savory, 500 g 183 kcal · 100 g less salt less saturated fat Compare → B 71
All: pancake
100 g and 400 g
196kcal
826 kJ / 196 kcal
Whole pack (400 g)
784 kcal
Fat
5,8 g
27% of energy
Carbohydrates
26 g
53% of energy
Proteins
10 g
20% of energy
Nutrition per 100 g and per 400 g pack
Nutrient 100 g 400 g
Energy 826 kJ / 196 kcal
784 kcal
39% RI
Fat 5,8 g
23 g
33% RI
of which saturates 3,3 g
13 g
66% RI
Carbohydrate 26 g
104 g
40% RI
of which sugars 0,5 g
2 g
2% RI
Protein 10 g
40 g
80% RI
Salt 0,8 g
3.2 g
53% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

C 64
Average
64 out of 100 · Judged as: food
Lowers the score
  • Salt −3
  • Energy −2
  • Saturates −3
Raises the score
  • Protein +4
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

5.1 g
Protein / 100 kcal
2%
Sugar of carbs
57%
Saturated of fat
How many calories are in Frozen pancakes with ham and cheese filling, 400 g?
100 g – 196 kcal. 1 pack (400 g) ≈ 784 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 10 g, fat 5,8 g, carbohydrate 26 g.
Is Frozen pancakes with ham and cheese filling, 400 g a healthy choice?
Health grade C (64 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-07-29

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