DALLA COSTA truffle egg pasta, 250 g
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| Nutrient | 100 g | 250 g |
|---|---|---|
| Energy | 1555 kJ/ 367 kcal |
918 kcal
46% RI
|
| Fat | 3.3 g |
8.3 g
12% RI
|
| of which saturates | 1 g |
2.5 g
13% RI
|
| Carbohydrate | 69.5 g |
174 g
67% RI
|
| of which sugars | 2.7 g |
6.8 g
8% RI
|
| Protein | 13.3 g |
33 g
67% RI
|
| Salt | 0.1 g |
0.3 g
4% RI
|
RI – reference intake for an adult (2000 kcal).
From the product label · updated 2026-10
- Energy −4
- Protein +5
How this is worked out
We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.
Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.
6 ingredients · 1 additive
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Common questions
- How many calories are in DALLA COSTA truffle egg pasta, 250 g?
- 100 g – 367 kcal. 1 pack (250 g) ≈ 918 kcal.
- How much protein, fat and carbohydrate?
- Per 100 g: protein 13,3 g, fat 3,3 g, carbohydrate 69,5 g.
- Is DALLA COSTA truffle egg pasta, 250 g a healthy choice?
- Health grade A (82 of 100), from its sugar, saturated fat, salt, fibre and protein.
Added by a community member · 2026-08-12
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