DALLA COSTA truffle egg pasta, 250 g or Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g?

DALLA COSTA truffle egg pasta, 250 g DALLA COSTA truffle egg pasta, 250 g A 82 Healthier Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g A 100

Per 100 g / 100 ml

Energy 367 kcal 360 kcal
Fat 3,3 g 6,1 g
of which saturates 1 g 1 g
Carbohydrate 69,5 g 52 g
of which sugars 2,7 g 2,9 g
Protein 13,3 g 20 g
Salt 0,1 g 0 g

Figures from the product labels. Green is the better value.

DALLA COSTA truffle egg pasta, 250 g
A
DALLA COSTA truffle egg pasta, 250 g
367 kcal Fat 3,3 g Carbs 69,5 g Prot. 13,3 g
Sat. fat 1 g Sugars 2,7 g
250 g
Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g
A
Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g
360 kcal Fat 6,1 g Carbs 52 g Prot. 20 g
Sat. fat 1 g Sugars 2,9 g
250 g