Whole grain rye flour or Rye flour of all grain parts RIMI, 1.75 kg?

Healthier Whole grain rye flour Whole grain rye flour A 79 Rye flour of all grain parts RIMI, 1.75 kg Rye flour of all grain parts RIMI, 1.75 kg B 75

Per 100 g / 100 ml

Energy 317 kcal 324 kcal
Fat 1,5 g 1,1 g
of which saturates 0,3 g 0,2 g
Carbohydrate 75,2 g 62 g
of which sugars 1,3 g 1,5 g
Protein 8,4 g 8,5 g
Salt 0,1 g 0 g

Figures from the product labels. Green is the better value.

Whole grain rye flour
A
Whole grain rye flour
317 kcal Fat 1,5 g Carbs 75,2 g Prot. 8,4 g
Sat. fat 0,3 g Sugars 1,3 g
1,75 kg
Rye flour of all grain parts RIMI, 1.75 kg
B
Rye flour of all grain parts RIMI, 1.75 kg
324 kcal Fat 1,1 g Carbs 62 g Prot. 8,5 g
Sat. fat 0,2 g Sugars 1,5 g
1,75 kg