Hot smoked, boiled pig tongues vacuum packed, 1 kg or Boiled hot smoked chicken steak, I grade, 1 kg?

Energy 340 kcal 191 kcal
Fat 32 g 13,8 g
of which saturates 12 g 3,8 g
Carbohydrate 0,4 g 0,2 g
of which sugars 0,4 g 0,2 g
Protein 0 g 15,6 g
Salt 1,7 g 1,3 g

Figures from the product labels. Green is the better value.

Hot smoked, boiled pig tongues vacuum packed, 1 kg
E
Hot smoked, boiled pig tongues vacuum packed, 1 kg
340 kcal Fat 32 g Carbs 0,4 g Prot. 0 g
Sat. fat 12 g Sugars 0,4 g
1 kg
Boiled hot smoked chicken steak, I grade, 1 kg
D
Boiled hot smoked chicken steak, I grade, 1 kg
191 kcal Fat 13,8 g Carbs 0,2 g Prot. 15,6 g
Sat. fat 3,8 g Sugars 0,2 g
1 kg