Greek pitted green olives with lemon peel and mint leaves MADAMA OLIVA, 140 g or Green olives with pits BENESCA, 295 g / 170 g?

Energy 134 kcal 145 kcal
Fat 13 g 14 g
of which saturates 4,3 g 2,6 g
Carbohydrate 1,5 g 1,6 g
of which sugars — 0 g
Protein 0,9 g 1,2 g
Salt 2,7 g 1,8 g

Figures from the product labels. Green is the better value.

Greek pitted green olives with lemon peel and mint leaves MADAMA OLIVA, 140 g
D
Greek pitted green olives with lemon peel and mint leaves MADAMA OLIVA, 140 g
134 kcal Fat 13 g Carbs 1,5 g Prot. 0,9 g
Sat. fat 4,3 g
140 g
Green olives with pits BENESCA, 295 g / 170 g
D
Green olives with pits BENESCA, 295 g / 170 g
145 kcal Fat 14 g Carbs 1,6 g Prot. 1,2 g
Sat. fat 2,6 g Sugars 0 g
295 g