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Search: Agar agar · 5–10 %

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Grade
All A–B · 9 C · 10 D–E · 15
Fat
All 5–10 % · 2 10–20 % · 3 > 20 % · 5
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Curd ŽAGARĖS DAIRY, 9% fat, 450 g
A
Curd ŽAGARĖS DAIRY, 9% fat, 450 g
153 kcal Fat 9 g Carbs 3 g Prot. 15,1 g
Sat. fat 5,2 g Sugars 3 g
450 g
Cottage cheese ZAGARE, 9% fat, 450 g
A
Cottage cheese ZAGARE, 9% fat, 450 g
153 kcal Fat 9 g Carbs 3 g Prot. 15,1 g
Sat. fat 5,2 g Sugars 3 g
450 g