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Microbiological culture

Ingredient 11 products

Every product that contains Microbiological culture – ordered from the healthiest, the same way the collection lists are.

Usually together with

milk 11 salt 11 fermentation 6 lactic acid bacteria culture 3 fermentation culture 2 coloring agent 2 sugar 1 fructose 1 sunflower oil 1 dried cranberries 1 cranberries 1 wheat 1

Cheese ROKIŠKIO LIGHT lactose-free, 15%, 200 g

275 kcal Fat 15 g Carbs 2 g Prot. 33 g

Sat. fat 11 g Sugars 0 g

200 g

Organic fermented cheese DVARO, 50%, fresh, 150 g

355 kcal Fat 28,5 g Carbs 0 g Prot. 24,5 g

Sat. fat 19 g Sugars 0 g

150 g

Organic fermented cheese DVARO, 50%, 200 g

355 kcal Fat 28,5 g Carbs 0 g Prot. 24,5 g

Sat. fat 19 g Sugars 0 g

200 g

Semi-fermented cheese MASDAMAS, 45% fat, 150 g

329 kcal Fat 24,7 g Carbs 0 g Prot. 26,7 g

Sat. fat 17 g Sugars 0 g

150 g

Smoked cheese with spices HUNTERS, 42%, 200g

340 kcal Fat 26 g Carbs 0 g Prot. 26,5 g

Sat. fat 17 g Sugars 0 g

200 g

Cheese with cranberries ILCHESTER, 42% fat, 150g

368 kcal Fat 27,1 g Carbs 11,8 g Prot. 18,7 g

Sat. fat 16,7 g Sugars 11,4 g

150 g

Cheese RIMI TILSIT, 45% fat, 200 g

338 kcal Fat 25,6 g Carbs 0 g Prot. 25,2 g

Sat. fat 18 g Sugars 0 g

200 g

Sliced cheese ROKIŠKIO GOUDA, 48%, 150g

356 kcal Fat 27,8 g Carbs 0 g Prot. 25 g

Sat. fat 18 g Sugars 0 g

150 g

Colored cheddar cheese cheese world 50%

379 kcal Fat 31 g Carbs 0 g Prot. 25 g

Sat. fat 20 g Sugars 0 g

1 kg

Cheese GERMANTAS TILIST, 45% fat, 200 g

342 kcal Fat 26 g Carbs 0 g Prot. 27 g

Sat. fat 17 g Sugars 0 g

200 g

Fermented cheese SENOJO DVARO, 45%, 150 g

356 kcal Fat 27,5 g Carbs 0 g Prot. 27 g

Sat. fat 18 g Sugars 0 g

150 g

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