Ek. yogurt lactose-free with blueberry BIOS, 3.1 %, 125g
105 kcal · 100 g
62% fewer kcal
less saturated fat
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A
79
Yogurt blueberry GRAIKIŠKA AMFORA, 2.4%, 500g
76 kcal · 100 g
73% fewer kcal
less saturated fat
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B
75
Buttermilk yogurt GAMTOS with blueberries, 1.2% fat, lactose-free, 900 g
68 kcal · 100 g
75% fewer kcal
less saturated fat
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B
71
NATURE buttermilk yogurt with blueberries, 1.2%, 900 g
68 kcal · 100 g
75% fewer kcal
less saturated fat
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B
71
| Nutrient | 100 g | 1 kg |
|---|---|---|
| Energy | 1161 kJ / 277 kcal |
2770 kcal
139% RI
|
| Fat | 13.2 g |
132 g
189% RI
|
| of which saturates | 8.6 g |
86 g
430% RI
|
| Carbohydrate | 34 g |
340 g
131% RI
|
| of which sugars | 26.2 g |
262 g
291% RI
|
| Protein | 5.3 g |
53 g
106% RI
|
| Salt | 0.2 g |
2 g
33% RI
|
RI – reference intake for an adult (2000 kcal).
From the product label · updated 2026-10
We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.
Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.
18 ingredients · 2 additives
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Added by a community member · 2026-07-24
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