UAT milk MARGĖ, 2% fat, 1 l

UAT milk MARGĖ, 2% fat, 1 l

1 l
C 44 Average Lowers the score: Sugars Lowers the score: Energy
50 kcal · 100 ml · 1 glass (250 ml) ≈ 125 kcal

Healthier picks of the same kind

Milk Free Foam 1,5% 44 kcal · 100 g 12% fewer kcal less sugar Compare → A 79
Milk 1% 42 kcal · 100 g 16% fewer kcal Compare → C 50
Milk MŪ, UHT, 1% fat, 1 l 41 kcal · 100 g 18% fewer kcal Compare → C 50
All: milk
100 ml and 1 l
50kcal
212 kJ / 50 kcal
Whole pack (1 l)
500 kcal
Fat
2 g
36% of energy
Carbohydrates
4,8 g
38% of energy
Proteins
3,3 g
26% of energy
Nutrition per 100 ml and per 1 l pack
Nutrient 100 ml 1 l
Energy 212 kJ / 50 kcal
500 kcal
25% RI
Fat 2 g
20 g
29% RI
of which saturates 1,2 g
12 g
60% RI
Carbohydrate 4,8 g
48 g
18% RI
of which sugars 4,8 g
48 g
53% RI
Protein 3,3 g
33 g
66% RI
Salt 0,17 g
1.7 g
28% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

C 44
Average
44 out of 100 · Judged as: drink
Lowers the score
  • Sugars −3
  • Energy −3
  • Saturates −1
Raises the score
  • Protein +1
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

6.6 g
Protein / 100 kcal
100%
Sugar of carbs
60%
Saturated of fat
Largest share first

1 ingredient · 1 additive

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How many calories are in UAT milk MARGĖ, 2% fat, 1 l?
100 g – 50 kcal. 1 glass (250 ml) ≈ 125 kcal. 1 pack (1 l) ≈ 500 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 3,3 g, fat 2 g, carbohydrate 4,8 g.
Is UAT milk MARGĖ, 2% fat, 1 l a healthy choice?
Health grade C (44 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-07-09

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