Tahini Sesame Paste, organic Kandylas, 350 g

Tahini Sesame Paste, organic Kandylas, 350 g

350 g

Healthier picks of the same kind

Tahini (light) sesame paste, organic BIO TODAY, 170 g 588 kcal · 100 g 13% fewer kcal less saturated fat Compare → D 32
Tahini sesame paste, organic BIO TODAY, 250 g 583 kcal · 100 g 13% fewer kcal less saturated fat Compare → D 18
All: tahini
100 g and 350 g
673kcal
2826.6 kJ / 673 kcal
Whole pack (350 g)
2356 kcal
Fat
62,2 g
83% of energy
Carbohydrates
3,9 g
2% of energy
Proteins
24,5 g
15% of energy
Nutrition per 100 g and per 350 g pack
Nutrient 100 g 350 g
Energy 2826.6 kJ / 673 kcal
2356 kcal
118% RI
Fat 62.2 g
218 g
311% RI
of which saturates 9.6 g
34 g
168% RI
Carbohydrate 3.9 g
14 g
5% RI
of which sugars 0.6 g
2.1 g
2% RI
Protein 24.5 g
86 g
172% RI
Salt 0.3 g
1.1 g
18% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

D 14
Poor
14 out of 100 · Judged as: food
Lowers the score
  • Salt −1
  • Energy −8
  • Saturates −9
Raises the score
  • Protein +7
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

3.6 g
Protein / 100 kcal
15%
Sugar of carbs
15%
Saturated of fat
Largest share first

1 ingredient · No additives

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How many calories are in Tahini Sesame Paste, organic Kandylas, 350 g?
100 g – 673 kcal. 1 pack (350 g) ≈ 2356 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 24,5 g, fat 62,2 g, carbohydrate 3,9 g.
Is Tahini Sesame Paste, organic Kandylas, 350 g a healthy choice?
Health grade D (14 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-08-02

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