Sea bass fillet without skin

Sea bass fillet without skin

All: Sea bass
100 g / ml
103kcal
431 kJ / 103 kcal
Fat
3,9 g
34% of energy
Carbohydrates
0 g
0% of energy
Proteins
17,1 g
66% of energy
Nutrition per 100 grams or millilitres
Nutrient 100 g Of daily
Energy 431 kJ / 103 kcal
Fat 3.9 g
6%
of which saturates 0.5 g
3%
Carbohydrate 0 g
0%
of which sugars 0 g
0%
Protein 17.1 g
34%
Salt 0 g
0%

From the product label · updated 2026-10

A 100
Excellent
100 out of 100 · Judged as: food
Lowers the score
  • Energy −1
Raises the score
  • Protein +7
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

16.6 g
Protein / 100 kcal
13%
Saturated of fat
Largest share first

3 ingredients · No additives

Tap an ingredient to see every product that contains it.

How many calories are in Sea bass fillet without skin?
100 g – 103 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 17,1 g, fat 3,9 g, carbohydrate 0 g.
Is Sea bass fillet without skin a healthy choice?
Health grade A (100 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-08-11

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