K. r. pork sausages WELL DONE, unclassified, 450 g

K. r. pork sausages WELL DONE, unclassified, 450 g

450 g

Healthier picks of the same kind

Lithuanian fresh pork sausages (thick), chilled, 1 kg 113 kcal · 100 g 51% fewer kcal less saturated fat Compare → C 68
Fresh TASTY pork sausages, 1kg 198 kcal · 100 g 14% fewer kcal less saturated fat Compare → C 54
Fresh pork thin sausages in gas 206 kcal · 100 g 10% fewer kcal less salt Compare → D 36
Fresh pork thick sausages 206 kcal · 100 g 10% fewer kcal less salt Compare → D 36
All: pork sausage
100 g and 450 g
230kcal
955 kJ / 230 kcal
Whole pack (450 g)
1035 kcal
Fat
18 g
70% of energy
Carbohydrates
2 g
4% of energy
Proteins
15 g
26% of energy
Nutrition per 100 g and per 450 g pack
Nutrient 100 g 450 g
Energy 955 kJ / 230 kcal
1035 kcal
52% RI
Fat 18 g
81 g
116% RI
of which saturates 6.3 g
28 g
142% RI
Carbohydrate 2 g
9 g
3% RI
of which sugars 0.7 g
3.2 g
3% RI
Protein 15 g
68 g
135% RI
Salt 1.9 g
8.5 g
143% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

D 18
Poor
18 out of 100 · Judged as: food
Lowers the score
  • Salt −9
  • Energy −2
  • Saturates −6
Raises the score
  • Protein +6
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

6.5 g
Protein / 100 kcal
35%
Sugar of carbs
35%
Saturated of fat
How many calories are in K. r. pork sausages WELL DONE, unclassified, 450 g?
100 g – 230 kcal. 1 pack (450 g) ≈ 1035 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 15 g, fat 18 g, carbohydrate 2 g.
Is K. r. pork sausages WELL DONE, unclassified, 450 g a healthy choice?
Health grade D (18 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-08-19

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