Herring fillet pieces with pineapple mayo RIMI, 240g

Herring fillet pieces with pineapple mayo RIMI, 240g

240 g
D 18 Poor Lowers the score: Salt Lowers the score: Sugars
295 kcal · 100 g · 1 pack (240 g) ≈ 708 kcal

Healthier picks of the same kind

Herring fillet pieces with pumpkin DESĖ, 200 g 302 kcal · 100 g less salt more protein Compare → A 100
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Atlantic herring fillet with spices in oil, 1 kg 347 kcal · 100 g less salt more protein Compare → A 89
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All: herring fillet
100 g and 240 g
295kcal
1234 kJ/ 295 kcal
Whole pack (240 g)
708 kcal
Fat
24,4 g
75% of energy
Carbohydrates
12,4 g
17% of energy
Proteins
6,3 g
8% of energy
Nutrition per 100 g and per 240 g pack
Nutrient 100 g 240 g
Energy 1234 kJ/ 295 kcal
708 kcal
35% RI
Fat 24.4 g
59 g
84% RI
of which saturates 2.3 g
5.5 g
28% RI
Carbohydrate 12.4 g
30 g
11% RI
of which sugars 11.7 g
28 g
31% RI
Protein 6.3 g
15 g
30% RI
Salt 2 g
4.8 g
80% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

D 18
Poor
18 out of 100 · Judged as: food
Lowers the score
  • Salt −9
  • Sugars −3
  • Energy −3
  • Saturates −2
Raises the score
  • Protein +2
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

2.1 g
Protein / 100 kcal
94%
Sugar of carbs
9%
Saturated of fat
How many calories are in Herring fillet pieces with pineapple mayo RIMI, 240g?
100 g – 295 kcal. 1 pack (240 g) ≈ 708 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 6,3 g, fat 24,4 g, carbohydrate 12,4 g.
Is Herring fillet pieces with pineapple mayo RIMI, 240g a healthy choice?
Health grade D (18 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-08-03

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