Healthy cookies SVEIKUOLIAI DZŪKIJOS, 250 g

Healthy cookies SVEIKUOLIAI DZŪKIJOS, 250 g

250 g

Healthier picks of the same kind

BISCOTTI cookies with cranberries and pumpkin seeds, 300 g 412 kcal · 100 g 19% fewer kcal less sugar Compare → A 79
Cookies with sweetener ORE LIETE CUOR DI NATURA GRIGLIETTE, 200 g 415 kcal · 100 g 18% fewer kcal less sugar Compare → C 61
Puffed cookies, 1kg. 229 kcal · 100 g 55% fewer kcal less sugar Compare → C 61
All: cookie
100 g and 250 g
507kcal
2114 kJ / 507 kcal
Whole pack (250 g)
1268 kcal
Fat
32 g
55% of energy
Carbohydrates
46 g
35% of energy
Proteins
13 g
10% of energy
Nutrition per 100 g and per 250 g pack
Nutrient 100 g 250 g
Energy 2114 kJ / 507 kcal
1268 kcal
63% RI
Fat 32 g
80 g
114% RI
of which saturates 7,2 g
18 g
90% RI
Carbohydrate 46 g
115 g
44% RI
of which sugars 31 g
78 g
86% RI
Protein 13 g
33 g
65% RI
Salt 0,04 g
0.1 g
2% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

E 4
Very poor
4 out of 100 · Judged as: food
Lowers the score
  • Sugars −8
  • Energy −6
  • Saturates −7
Raises the score
  • Protein +5
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

2.6 g
Protein / 100 kcal
67%
Sugar of carbs
23%
Saturated of fat
How many calories are in Healthy cookies SVEIKUOLIAI DZŪKIJOS, 250 g?
100 g – 507 kcal. 1 pack (250 g) ≈ 1268 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 13 g, fat 32 g, carbohydrate 46 g.
Is Healthy cookies SVEIKUOLIAI DZŪKIJOS, 250 g a healthy choice?
Health grade E (4 of 100), from its sugar, saturated fat, salt, fibre and protein.

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Nutrition

Per 100 g / ml.

Ingredients

Added by a community member · 2026-07-07

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