Lactose-Free Butter VALIO EILA, 80 %, 200 g
720 kcal · 100 g
less salt
less saturated fat
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D
20
| Nutrient | 100 g | 200 g |
|---|---|---|
| Energy | 3062 kJ / 745 kcal |
1490 kcal
75% RI
|
| Fat | 82 g |
164 g
234% RI
|
| of which saturates | 55.5 g |
111 g
555% RI
|
| Carbohydrate | 0.7 g |
1.4 g
1% RI
|
| of which sugars | 0.5 g |
1 g
1% RI
|
| Protein | 0.6 g |
1.2 g
2% RI
|
| Salt | 1 g |
2 g
33% RI
|
RI – reference intake for an adult (2000 kcal).
From the product label · updated 2026-10
We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.
Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.
2 ingredients · No additives
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Added by a community member · 2026-08-27
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