How many calories are in Cured pork sausages CARAMBA RH, 50 g, 50 g?

100 g – 440 kcal. 1 pack (50 g) ≈ 220 kcal.

How much protein, fat and carbohydrate?

Per 100 g: protein 27 g, fat 36 g, carbohydrate 3 g.

Is Cured pork sausages CARAMBA RH, 50 g, 50 g a healthy choice?

Health grade E (0 of 100), from its sugar, saturated fat, salt, fibre and protein.

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Cured pork sausages CARAMBA RH, 50 g, 50 g

50 g

E 0 Very poor Salt Saturates Protein

440 kcal · 100 g · 1 pack (50 g) ≈ 220 kcal

Healthier picks of the same kind

Cured KLEBONIŠKA pork loin with tomatoes, A. r., 180 g 148 kcal · 100 g 66% fewer kcal less saturated fat Compare → C 46

Cured pork loin ALEVISTA, a. r., 1 kg 132 kcal · 100 g 70% fewer kcal less saturated fat Compare → D 29

Cured pork chips SKONIO KALVĖ, 90 g 108 kcal · 100 g 75% fewer kcal less saturated fat Compare → D 18

Cured spicy pepper flavored pork strips BRIZ, 50 g 228 kcal · 100 g 48% fewer kcal less saturated fat Compare → D 14

All: Cured pork

Nutrition

100 g and 50 g

440kcal

1850 kJ / 440 kcal

Whole pack (50 g)

220 kcal

Fat

36 g

73% of energy

Carbohydrates

3 g

3% of energy

Proteins

27 g

24% of energy

Nutrition per 100 g and per 50 g pack
Nutrient	100 g	50 g
Energy	1850 kJ / 440 kcal	220 kcal 11% RI
Fat	36 g	18 g 26% RI
of which saturates	18 g	9 g 45% RI
Carbohydrate	3 g	1.5 g 1% RI
of which sugars	1.6 g	0.8 g 1% RI
Protein	27 g	14 g 27% RI
Salt	4.3 g	2.2 g 36% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

Health score

E 0

Very poor

0 out of 100 · Judged as: food

Lowers the score

Salt −20
Energy −5
Saturates −10

Raises the score

Protein +7

How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

Extra metrics

6.1 g

Protein / 100 kcal

53%

Sugar of carbs

50%

Saturated of fat

Ingredients

Largest share first

13 ingredients · 5 additives

pork salt spices spice extracts pepper paprika dextrose e1200 sugar garlic smoke flavor stearic acid e301 rose oil e392 sodium nitrite e250

Tap an ingredient to see every product that contains it.

Common questions

How many calories are in Cured pork sausages CARAMBA RH, 50 g, 50 g?: 100 g – 440 kcal. 1 pack (50 g) ≈ 220 kcal.
How much protein, fat and carbohydrate?: Per 100 g: protein 27 g, fat 36 g, carbohydrate 3 g.
Is Cured pork sausages CARAMBA RH, 50 g, 50 g a healthy choice?: Health grade E (0 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-08-07

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Cured pork sausages CARAMBA RH, 50 g, 50 g

Healthier picks of the same kind

Common questions

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