Healthier picks of the same kind

Chickpea flour NATURALISIMO, gluten-free, 400 g 352 kcal · 100 g 13% fewer kcal less sugar Compare → A 100
Chickpea flour MALSENA, 1 kg 361 kcal · 100 g 10% fewer kcal less sugar Compare → A 100
Gluten-Free Chickpea Flour NATURALISMO, 400 g 352 kcal · 100 g 13% fewer kcal less sugar Compare → A 100
Chickpea flour, organic BAUCK MÜHLE, 500 g 344 kcal · 100 g 15% fewer kcal less sugar Compare → A 100
All: chickpea flour
100 g and 500 g
403kcal
1698 kJ / 403 kcal
Whole pack (500 g)
2015 kcal
Fat
6,7 g
16% of energy
Carbohydrates
57,8 g
61% of energy
Proteins
22,4 g
23% of energy
Nutrition per 100 g and per 500 g pack
Nutrient 100 g 500 g
Energy 1698 kJ / 403 kcal
2015 kcal
101% RI
Fat 6.7 g
34 g
48% RI
of which saturates 0.69 g
3.4 g
17% RI
Carbohydrate 57.8 g
289 g
111% RI
of which sugars 10.8 g
54 g
60% RI
Protein 22.4 g
112 g
224% RI
Salt 0.2 g
1 g
17% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

A 93
Excellent
93 out of 100 · Judged as: food
Lowers the score
  • Sugars −3
  • Energy −5
Raises the score
  • Protein +7
  • Fruit, vegetables, nuts +5
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

5.6 g
Protein / 100 kcal
19%
Sugar of carbs
10%
Saturated of fat
How many calories are in Chickpea flour BUON GUSTO, 500 g?
100 g – 403 kcal. 1 pack (500 g) ≈ 2015 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 22,4 g, fat 6,7 g, carbohydrate 57,8 g.
Is Chickpea flour BUON GUSTO, 500 g a healthy choice?
Health grade A (93 of 100), from its sugar, saturated fat, salt, fibre and protein.

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Nutrition

Per 100 g / ml.

Ingredients

Added by a community member · 2026-08-10

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