How many calories are in Cheese product with vegetable fats, 43% fat, 1 kg?

100 g – 344 kcal. 1 tablespoon (15 g) ≈ 52 kcal. 1 pack (1 kg) ≈ 3440 kcal.

How much protein, fat and carbohydrate?

Per 100 g: protein 26 g, fat 26 g, carbohydrate 1,4 g.

Is Cheese product with vegetable fats, 43% fat, 1 kg a healthy choice?

Health grade E (0 of 100), from its sugar, saturated fat, salt, fibre and protein.

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Cheese product with vegetable fats, 43% fat, 1 kg

1 kg

E 0 Very poor Salt Saturates Protein

344 kcal · 100 g · 1 tablespoon (15 g) ≈ 52 kcal

Healthier picks of the same kind

Cheese with truffles GOUDA LINDENHOFF, aged 12 months 429 kcal · 100 g less saturated fat less salt Compare → B 71

DVARO organic fermented cheese, 50% fat, 150 g 355 kcal · 100 g less saturated fat Compare → C 64

Cow and sheep milk cheese with orange peel, aged 30 days 360 kcal · 100 g more fruit & veg less saturated fat Compare → C 64

Cheese LANDANA with walnuts, 50% fat, 1 kg 381 kcal · 100 g more fruit & veg less salt Compare → C 61

All: cheese

Nutrition

100 g and 1 kg

344kcal

1428 kJ / 344 kcal

Whole pack (1 kg)

3440 kcal

Fat

26 g

68% of energy

Carbohydrates

1,4 g

2% of energy

Proteins

26 g

30% of energy

Nutrition per 100 g and per 1 kg pack
Nutrient	100 g	1 kg
Energy	1428 kJ / 344 kcal	3440 kcal 172% RI
Fat	26 g	260 g 371% RI
of which saturates	13 g	130 g 650% RI
Carbohydrate	1.4 g	14 g 5% RI
of which sugars	0.2 g	2 g 2% RI
Protein	26 g	260 g 520% RI
Salt	1.5 g	15 g 250% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

Health score

E 0

Very poor

0 out of 100 · Judged as: oil or fat

Lowers the score

Salt −7
Saturates −7

Raises the score

Protein +7

How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

Extra metrics

7.6 g

Protein / 100 kcal

14%

Sugar of carbs

50%

Saturated of fat

Ingredients

Largest share first

9 ingredients · 3 additives

skimmed milk plant fats palm oil salt calcium chloride e509 lactic acid bacteria culture microbiological enzyme coloring agents e160a carotene e160a

Tap an ingredient to see every product that contains it.

Common questions

How many calories are in Cheese product with vegetable fats, 43% fat, 1 kg?: 100 g – 344 kcal. 1 tablespoon (15 g) ≈ 52 kcal. 1 pack (1 kg) ≈ 3440 kcal.
How much protein, fat and carbohydrate?: Per 100 g: protein 26 g, fat 26 g, carbohydrate 1,4 g.
Is Cheese product with vegetable fats, 43% fat, 1 kg a healthy choice?: Health grade E (0 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-08-06

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Cheese product with vegetable fats, 43% fat, 1 kg

Healthier picks of the same kind

Common questions

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