Canned peas RINKTINIAI, 690 g

Canned peas RINKTINIAI, 690 g

690 g

Healthier picks of the same kind

Peas RIMI, 150 g 81 kcal · 100 g more fruit & veg less salt Compare → A 96
Peas KĖDAINIŲ KONSERVAI, 690 g / 450 g 70 kcal · 100 g less salt Compare → A 86
Quick frozen peas RIMI, 400 g 75 kcal · 100 g less salt Compare → A 86
Canned peas WELL DONE, 150 g 80 kcal · 100 g less salt Compare → A 82
All: pea
100 g and 690 g
74kcal
309 kJ / 74 kcal
Whole pack (690 g)
511 kcal
Fat
1 g
15% of energy
Carbohydrates
8 g
52% of energy
Proteins
5 g
33% of energy
Nutrition per 100 g and per 690 g pack
Nutrient 100 g 690 g
Energy 309 kJ / 74 kcal
511 kcal
26% RI
Fat 1 g
6.9 g
10% RI
of which saturates 0,5 g
3.5 g
17% RI
Carbohydrate 8 g
55 g
21% RI
of which sugars 3,6 g
25 g
28% RI
Protein 5 g
35 g
69% RI
Salt 0,7 g
4.8 g
81% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

B 71
Good
71 out of 100 · Judged as: food
Lowers the score
  • Salt −3
  • Sugars −1
Raises the score
  • Protein +2
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

6.8 g
Protein / 100 kcal
45%
Sugar of carbs
50%
Saturated of fat
Largest share first

4 ingredients · No additives

Tap an ingredient to see every product that contains it.

How many calories are in Canned peas RINKTINIAI, 690 g?
100 g – 74 kcal. 1 pack (690 g) ≈ 511 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 5 g, fat 1 g, carbohydrate 8 g.
Is Canned peas RINKTINIAI, 690 g a healthy choice?
Health grade B (71 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-08-07

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