Cake with chocolate and blackberries, gluten-free and lactose-free, 16 cm

Cake with chocolate and blackberries, gluten-free and lactose-free, 16 cm

1 kg

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All: Cake
100 g and 1 kg
305kcal
1269 kJ/ 305 kcal
Whole pack (1 kg)
3050 kcal
Fat
21 g
63% of energy
Carbohydrates
23 g
31% of energy
Proteins
4,8 g
6% of energy
Nutrition per 100 g and per 1 kg pack
Nutrient 100 g 1 kg
Energy 1269 kJ/ 305 kcal
3050 kcal
153% RI
Fat 21 g
210 g
300% RI
of which saturates 12 g
120 g
600% RI
Carbohydrate 23 g
230 g
88% RI
of which sugars 22 g
220 g
244% RI
Protein 4,8 g
48 g
96% RI
Salt 0,06 g
0.6 g
10% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

E 11
Very poor
11 out of 100 · Judged as: food
Lowers the score
  • Sugars −6
  • Energy −3
  • Saturates −10
Raises the score
  • Protein +1
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

1.6 g
Protein / 100 kcal
96%
Sugar of carbs
57%
Saturated of fat
How many calories are in Cake with chocolate and blackberries, gluten-free and lactose-free, 16 cm?
100 g – 305 kcal. 1 pack (1 kg) ≈ 3050 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 4,8 g, fat 21 g, carbohydrate 23 g.
Is Cake with chocolate and blackberries, gluten-free and lactose-free, 16 cm a healthy choice?
Health grade E (11 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-08-07

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