Butter, salted, 81% fat

Butter, salted, 81% fat

170 g
E 0 Very poor Lowers the score: Saturates Lowers the score: Salt
737 kcal · 100 g · 1 tablespoon (15 g) ≈ 111 kcal

Healthier picks of the same kind

SMETONIŠKAS butter, 82% fat, 200 g 744 kcal · 100 g less saturated fat less salt Compare → C 60
Lactose-Free Butter VALIO EILA, 80 %, 200 g 720 kcal · 100 g less salt less saturated fat Compare → D 20
Butter 1889 FATTORIE FIANDINO 733 kcal · 100 g less salt less saturated fat Compare → D 20
Butter 82% 744 kcal · 100 g less salt Compare → D 15
All: butter
100 g and 170 g
737kcal
3029 kJ/ 737 kcal
Whole pack (170 g)
1253 kcal
Fat
81 g
99% of energy
Carbohydrates
1,1 g
1% of energy
Proteins
0,8 g
0% of energy
Nutrition per 100 g and per 170 g pack
Nutrient 100 g 170 g
Energy 3029 kJ/ 737 kcal
1253 kcal
63% RI
Fat 81 g
138 g
197% RI
of which saturates 55 g
94 g
468% RI
Carbohydrate 1,1 g
1.9 g
1% RI
of which sugars 0,8 g
1.4 g
2% RI
Protein 0,8 g
1.4 g
3% RI
Salt 1 g
1.7 g
28% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

E 0
Very poor
0 out of 100 · Judged as: oil or fat
Lowers the score
  • Salt −4
  • Saturates −10
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

0.1 g
Protein / 100 kcal
73%
Sugar of carbs
68%
Saturated of fat
Largest share first

2 ingredients · No additives

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How many calories are in Butter, salted, 81% fat?
100 g – 737 kcal. 1 tablespoon (15 g) ≈ 111 kcal. 1 pack (170 g) ≈ 1253 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 0,8 g, fat 81 g, carbohydrate 1,1 g.
Is Butter, salted, 81% fat a healthy choice?
Health grade E (0 of 100), from its sugar, saturated fat, salt, fibre and protein.

Added by a community member · 2026-09-16

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