Lactose-Free Butter VALIO EILA, 80 %, 200 g
720 kcal · 100 g
less salt
less saturated fat
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D
20
| Nutrient | 100 g | 250 g |
|---|---|---|
| Energy | 2989 kJ / 727 kcal |
1818 kcal
91% RI
|
| Fat | 80 g |
200 g
286% RI
|
| of which saturates | 55 g |
138 g
688% RI
|
| Carbohydrate | 1 g |
2.5 g
1% RI
|
| of which sugars | 1 g |
2.5 g
3% RI
|
| Protein | 0.7 g |
1.8 g
4% RI
|
| Salt | 2.5 g |
6.3 g
104% RI
|
RI – reference intake for an adult (2000 kcal).
From the product label · updated 2026-10
We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.
Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.
2 ingredients · No additives
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Added by a community member · 2026-08-10
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