Healthier picks of the same kind

Braised pork BIOVELA, 240 g 318 kcal · 100 g 30% fewer kcal less saturated fat Compare → A 82
Braised pork OUTDOOR KITCHEN DRIVER SNACK, 240 g 225 kcal · 100 g 50% fewer kcal less saturated fat Compare → D 32
Braised pork RIMI, 250 g 197 kcal · 100 g 57% fewer kcal less saturated fat Compare → D 32
Braised pork PREMIUM, 320 g 258 kcal · 100 g 43% fewer kcal less saturated fat Compare → D 21
All: braised pork
100 g and 400 g
453kcal
1867 kJ / 453 kcal
Whole pack (400 g)
1812 kcal
Fat
45 g
89% of energy
Carbohydrates
0,9 g
1% of energy
Proteins
11 g
10% of energy
Nutrition per 100 g and per 400 g pack
Nutrient 100 g 400 g
Energy 1867 kJ / 453 kcal
1812 kcal
91% RI
Fat 45 g
180 g
257% RI
of which saturates 16 g
64 g
320% RI
Carbohydrate 0.9 g
3.6 g
1% RI
of which sugars 0.5 g
2 g
2% RI
Protein 11 g
44 g
88% RI
Salt 1.3 g
5.2 g
87% RI

RI – reference intake for an adult (2000 kcal).

From the product label · updated 2026-10

E 4
Very poor
4 out of 100 · Judged as: food
Lowers the score
  • Salt −6
  • Energy −5
  • Saturates −10
Raises the score
  • Protein +4
How this is worked out

We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.

Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.

2.4 g
Protein / 100 kcal
56%
Sugar of carbs
36%
Saturated of fat
How many calories are in Braised pork, 400 g?
100 g – 453 kcal. 1 pack (400 g) ≈ 1812 kcal.
How much protein, fat and carbohydrate?
Per 100 g: protein 11 g, fat 45 g, carbohydrate 0,9 g.
Is Braised pork, 400 g a healthy choice?
Health grade E (4 of 100), from its sugar, saturated fat, salt, fibre and protein.

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Nutrition

Per 100 g / ml.

Ingredients

Added by a community member · 2026-08-30

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