Chickpea pasta SAM MILLS gluten-free, 250 g
378 kcal · 100 g
more fruit & veg
more protein
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A
100
Pasta DALLA COSTA with eggs and spinach, 250 g
367 kcal · 100 g
more fruit & veg
less salt
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A
100
Pasta HIPP with fish fillet and vegetables, from 6 months, 190 g
66 kcal · 100 g
82% fewer kcal
more fruit & veg
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A
100
Pasta DALLA COSTA CARS with tomatoes and spinach, 250 g
356 kcal · 100 g
more fruit & veg
less salt
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A
93
| Nutrient | 100 g | 400 g |
|---|---|---|
| Energy | 1494 kJ / 357 kcal |
1428 kcal
71% RI
|
| Fat | 1.1 g |
4.4 g
6% RI
|
| of which saturates | 0.5 g |
2 g
10% RI
|
| Carbohydrate | 76 g |
304 g
117% RI
|
| of which sugars | 0.3 g |
1.2 g
1% RI
|
| Protein | 11 g |
44 g
88% RI
|
| Fibre | 8 g |
32 g
|
| Salt | 0 g |
0 g
0% RI
|
| of which sodium | 0.008 g |
0 g
|
RI – reference intake for an adult (2000 kcal).
From the product label · updated 2026-10
We use the Nutri-Score method: points for energy, sugar, saturated fat and salt, less points for protein, fibre and fruit and vegetable content. Drinks, oils and cheese are judged on their own scales — otherwise olive oil would look worse than a sugary drink purely for being calorie-dense.
Shops do not publish fibre, so we treat it as zero. Whole grain and pulse products may therefore score slightly lower here than the label on the packet says.
Data from Open Food Facts (ODbL).
3 ingredients · 1 additive
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Added by a community member · 2026-07-24
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