Cheese TOMA PIEMONTESE DOP, aged 20 days or DVARO organic fermented cheese, 50% fat, 150 g?

Cheese TOMA PIEMONTESE DOP, aged 20 days Cheese TOMA PIEMONTESE DOP, aged 20 days D 21 Healthier DVARO organic fermented cheese, 50% fat, 150 g DVARO organic fermented cheese, 50% fat, 150 g D 29

Per 100 g / 100 ml

Energy 373 kcal 355 kcal
Fat 30 g 28,5 g
of which saturates 19 g 19 g
Carbohydrate 1 g 0 g
of which sugars 1 g 0 g
Protein 21 g 24,5 g
Salt 2 g 1,6 g

Figures from the product labels. Green is the better value.

Cheese TOMA PIEMONTESE DOP, aged 20 days
D
Cheese TOMA PIEMONTESE DOP, aged 20 days
373 kcal Fat 30 g Carbs 1 g Prot. 21 g
Sat. fat 19 g Sugars 1 g
DVARO organic fermented cheese, 50% fat, 150 g
D
DVARO organic fermented cheese, 50% fat, 150 g
355 kcal Fat 28,5 g Carbs 0 g Prot. 24,5 g
Sat. fat 19 g Sugars 0 g
150 g