Cheese ASIAGO PRESSATO BLACK DOP, aged 40 days or DVARO organic fermented cheese, 50% fat, 150 g?

Cheese ASIAGO PRESSATO BLACK DOP, aged 40 days Cheese ASIAGO PRESSATO BLACK DOP, aged 40 days D 25 Healthier DVARO organic fermented cheese, 50% fat, 150 g DVARO organic fermented cheese, 50% fat, 150 g D 29

Per 100 g / 100 ml

Energy 365 kcal 355 kcal
Fat 30 g 28,5 g
of which saturates 21 g 19 g
Carbohydrate 0,5 g 0 g
of which sugars 0,2 g 0 g
Protein 24 g 24,5 g
Salt 1,7 g 1,6 g

Figures from the product labels. Green is the better value.

Cheese ASIAGO PRESSATO BLACK DOP, aged 40 days
D
Cheese ASIAGO PRESSATO BLACK DOP, aged 40 days
365 kcal Fat 30 g Carbs 0,5 g Prot. 24 g
Sat. fat 21 g Sugars 0,2 g
DVARO organic fermented cheese, 50% fat, 150 g
D
DVARO organic fermented cheese, 50% fat, 150 g
355 kcal Fat 28,5 g Carbs 0 g Prot. 24,5 g
Sat. fat 19 g Sugars 0 g
150 g