Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g or Shell pasta PASAKA, 1 kg?

Healthier Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g A 100 Shell pasta PASAKA, 1 kg Shell pasta PASAKA, 1 kg C 57

Per 100 g / 100 ml

Energy 360 kcal 357 kcal
Fat 6,1 g 1,1 g
of which saturates 1 g 0,5 g
Carbohydrate 52 g 76 g
of which sugars 2,9 g 0,3 g
Protein 20 g 11 g
Salt 0 g 1,3 g

Figures from the product labels. Green is the better value.

Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g
A
Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g
360 kcal Fat 6,1 g Carbs 52 g Prot. 20 g
Sat. fat 1 g Sugars 2,9 g
250 g
Shell pasta PASAKA, 1 kg
C
Shell pasta PASAKA, 1 kg
357 kcal Fat 1,1 g Carbs 76 g Prot. 11 g
Sat. fat 0,5 g Sugars 0,3 g
1 kg