Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g or Pasta with beef WILLIAM SAURIN, 300 g?

Healthier Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g A 100 Pasta with beef WILLIAM SAURIN, 300 g Pasta with beef WILLIAM SAURIN, 300 g C 68

Per 100 g / 100 ml

Energy 360 kcal 102 kcal
Fat 6,1 g 4,1 g
of which saturates 1 g 1 g
Carbohydrate 52 g 11 g
of which sugars 2,9 g 2,5 g
Protein 20 g 4,8 g
Salt 0 g 0,7 g

Figures from the product labels. Green is the better value.

Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g
A
Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g
360 kcal Fat 6,1 g Carbs 52 g Prot. 20 g
Sat. fat 1 g Sugars 2,9 g
250 g
Pasta with beef WILLIAM SAURIN, 300 g
C
Pasta with beef WILLIAM SAURIN, 300 g
102 kcal Fat 4,1 g Carbs 11 g Prot. 4,8 g
Sat. fat 1 g Sugars 2,5 g
300 g