Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g or Noodles with cheese and sour cream sauce KNORR, 55 g?

Healthier Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g A 100 Noodles with cheese and sour cream sauce KNORR, 55 g Noodles with cheese and sour cream sauce KNORR, 55 g C 57

Per 100 g / 100 ml

Energy 360 kcal 101 kcal
Fat 6,1 g 4,2 g
of which saturates 1 g 2,5 g
Carbohydrate 52 g 13 g
of which sugars 2,9 g 0,9 g
Protein 20 g 2,8 g
Salt 0 g 0,9 g

Figures from the product labels. Green is the better value.

Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g
A
Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g
360 kcal Fat 6,1 g Carbs 52 g Prot. 20 g
Sat. fat 1 g Sugars 2,9 g
250 g
Noodles with cheese and sour cream sauce KNORR, 55 g
C
Noodles with cheese and sour cream sauce KNORR, 55 g
101 kcal Fat 4,2 g Carbs 13 g Prot. 2,8 g
Sat. fat 2,5 g Sugars 0,9 g
55 g