Pasta CARBONARA SALLING, 70 g or Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g?
Pasta CARBONARA SALLING, 70 g
E
0
Healthier
Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g
A
100
Per 100 g / 100 ml
| Energy | 426 kcal | 360 kcal |
|---|---|---|
| Fat | 15 g | 6,1 g |
| of which saturates | 6,7 g | 1 g |
| Carbohydrate | 57 g | 52 g |
| of which sugars | 2,5 g | 2,9 g |
| Protein | 15 g | 20 g |
| Salt | 3,3 g | 0 g |
Figures from the product labels. Green is the better value.
