Hard cheese DŽIUGAS PIQUANT, aged 18 months, 40% fat in dry matter, 1 kg or Hard cheese PARMIGIANO REGGIANO DOP, aged 24 months?

Hard cheese DŽIUGAS PIQUANT, aged 18 months, 40% fat in dry matter, 1 kg Hard cheese DŽIUGAS PIQUANT, aged 18 months, 40% fat in dry matter, 1 kg D 21 Healthier Hard cheese PARMIGIANO REGGIANO DOP, aged 24 months Hard cheese PARMIGIANO REGGIANO DOP, aged 24 months D 29

Per 100 g / 100 ml

Energy 367 kcal 399 kcal
Fat 26 g 29,7 g
of which saturates 18 g 19,6 g
Carbohydrate 0 g 0 g
of which sugars 0 g 0 g
Protein 33 g 32,4 g
Salt 2 g 1,6 g

Figures from the product labels. Green is the better value.

Hard cheese DŽIUGAS PIQUANT, aged 18 months, 40% fat in dry matter, 1 kg
D
Hard cheese DŽIUGAS PIQUANT, aged 18 months, 40% fat in dry matter, 1 kg
367 kcal Fat 26 g Carbs 0 g Prot. 33 g
Sat. fat 18 g Sugars 0 g
1 kg
Hard cheese PARMIGIANO REGGIANO DOP, aged 24 months
D
Hard cheese PARMIGIANO REGGIANO DOP, aged 24 months
399 kcal Fat 29,7 g Carbs 0 g Prot. 32,4 g
Sat. fat 19,6 g Sugars 0 g