Egg pasta DELVERDE FETTUCCINE, No. 89, 250 g or Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g?

Egg pasta DELVERDE FETTUCCINE, No. 89, 250 g Egg pasta DELVERDE FETTUCCINE, No. 89, 250 g A 82 Healthier Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g A 100

Per 100 g / 100 ml

Energy 377 kcal 360 kcal
Fat 4,1 g 6,1 g
of which saturates 1,2 g 1 g
Carbohydrate 68 g 52 g
of which sugars 3,3 g 2,9 g
Protein 16 g 20 g
Salt 0,1 g 0 g

Figures from the product labels. Green is the better value.

Egg pasta DELVERDE FETTUCCINE, No. 89, 250 g
A
Egg pasta DELVERDE FETTUCCINE, No. 89, 250 g
377 kcal Fat 4,1 g Carbs 68 g Prot. 16 g
Sat. fat 1,2 g Sugars 3,3 g
250 g
Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g
A
Pasta made from chickpea flour FUSILLI BILLA BIO, 250 g
360 kcal Fat 6,1 g Carbs 52 g Prot. 20 g
Sat. fat 1 g Sugars 2,9 g
250 g