Fermented Cheese SVALIA, 45% fat, 240 g or Fermented Rokiškio HOMEMADE cheese, 45 %, 240 g?

Healthier Fermented Cheese SVALIA, 45% fat, 240 g Fermented Cheese SVALIA, 45% fat, 240 g C 54 Fermented Rokiškio HOMEMADE cheese, 45 %, 240 g Fermented Rokiškio HOMEMADE cheese, 45 %, 240 g D 25

Per 100 g / 100 ml

Energy 333 kcal 338 kcal
Fat 25,2 g 25,6 g
of which saturates 17 g 18 g
Carbohydrate 0 g 0 g
of which sugars 0 g 0 g
Protein 26,5 g 25,2 g
Salt 0 g 1,7 g

Figures from the product labels. Green is the better value.

Fermented Cheese SVALIA, 45% fat, 240 g
C
Fermented Cheese SVALIA, 45% fat, 240 g
333 kcal Fat 25,2 g Carbs 0 g Prot. 26,5 g
Sat. fat 17 g Sugars 0 g
240 g
Fermented Rokiškio HOMEMADE cheese, 45 %, 240 g
D
Fermented Rokiškio HOMEMADE cheese, 45 %, 240 g
338 kcal Fat 25,6 g Carbs 0 g Prot. 25,2 g
Sat. fat 18 g Sugars 0 g
240 g